Barley and Vegetable Salad A chilled blend of barley tomato, corn and carrot, tossed in honey vinaigrette, with fresh basil, and parsley, over a bed of crisp hand cut romaine lettuce. Finished with shaved parmesan and served with flame grilled soda bread. 7.99
Strawberry Walnut & Gorgonzola GF A bed of baby spinach topped with fresh cut strawberries, toasted walnut, gorgonzola, and crumbled bacon. Finished with balsamic reduction, and served with flame grilled soda bread. 8.29
Wild Rice Summer Salad GF A blend of long grain and wild rice sautéed with asparagus, peas, onion, Garbanzo bean, and red bell pepper in extra virgin olive oil, white wine, and garlic. Nestled over a bed of our house lettuce blend, finished with mixed vegetable julienne. Served with flame grilled soda bread. 8.29
Owen and Ollie’s Lobster Roll Back again for the summer! Our original take on the classic lobster roll. Nova Scotia harvested, Northern Atlantic lobster, tossed in lemon and scallion aioli in a fresh baked crusty roll with green leaf lettuce. 21.99
Spicy Pickle Burger Basted in hot sauce with fried spicy pickles, red pepper bacon, garlic Tabasco mayonnaise, green leaf lettuce, tomato and topped with fried egg. 13.89
connected to your Corporate Networks
or check your email while you enjoy lunch or dinner with us. Owen and Ollie's
is pleased to offer free Internet Access.